We’ve eaten all around the world, and can’t understand why this place isn’t in the Rome restaurant top 10 :-)More, I am not a gastronomic expert but I do know good and bad food. La sintesi è l’essenza del locale: negli ambienti e nella mobilia sobri, raffinati e funzionali al tempo stesso; nelle preparazioni (di pesce sopratutto), eleganti, semplici e complesse nel medesimo istante. The restaurant presents its meal via small plates. In short over priced over rated...and under cooked. Rabbit dish & foie cerviche combo were highlights. È successo tutto durante l’estate, in vicolo del Malpasso. It certainly wasn't worth €217 for two people. - Permeèuguale, Bologna su TheFork. Navona / Pantheon / Campo de’ Fiori Hotels, Hotels near Basilica di Santa Maria Maggiore, Hotels near Museo Nazionale di Castel Sant'Angelo, Hotels near Monumento a Vittorio Emanuele II, Hotels near Arcibasilica di San Giovanni in Laterano, Indian Restaurants for Special Occasions in Rome, Restaurants for Special Occasions in Rome, Navona / Pantheon / Campo de’ Fiori Restaurants. Per Me Giulio Terrinoni, creatività e affidabilità: dieci motivi per puntare dritti al suo ristorante nel cuore di Roma an excellent shrimp carpaccio and the quality and creativity just stayed high all the way through. Biggest surprise came with basics - shockingly hard and old bread and focaccia that was again frozen and great but over-chilled wines. Tel: 0963 534532 Cell: 349 1572070 For Reservation Per Prenotazioni. (fondamentale se stanno cercando di trovare informazioni online). Italian cuisine is what this restaurant boasts. My suggestion is to go for lunch, much cheaper in case not to your taste. What a shame. Il punto di vista degli ispettori MICHELIN, informazioni sui prezzi, tipi di cucina … And I am a rare steak water. Per me Giulio Terrinoni Roma Vicolo del Malpasso, 9 Tel. RESERVE A TABLE. We had a 7-course sea food menu that the chef decided, and each serving was a mix of swimming in and looking at the Ocean - all the great tastes and colors that the sea had to offer. Per informazioni, contatti, richieste di aiuto per la ricerca di un ristorante, di un vino, di un luogo gourmet o altro scriveteci. Hello, is there a dress code for dinner at Per Me? It certainly wasn't worth €217 for two people. Per Se. Exactly what we like: a couple of bites of very well matched ingredients -- delicious. We chose the all-seafood-choice-of-the-chef menu and it proved to be a succession of elegantly presented dishes of thoughtfully combined fresh seafood, spices and "condiments". In the heart of Rome, between Via Giulia and Via dei Banchi Vecchi, comes to life a cuisine that reflect the philosophy of Chef Terrinoni: focused on finding a great raw materials, on the enchancement of catch of a daily and expressed culinary attitude. Read the Zagat's list of NJ's Top 50 Restaurants... discussion from the Chowhound Restaurants, New Jersey food community. Extremely pleasant service as well. Are you sure you want to delete this question? View our health and safety information. Ambience is a Simplicity & Darkness. Cooks at Aurora Ristorante do their best to provide visitors with good chicken breasts, lobster ravioli and veal.Taste perfectly cooked biscotti, cannolis and ricotta cheesecakes.A lot of visitors order delicious marsala.You will appreciate great espresso at this place.. -20% alla cassa! Per Me from Può riflettere il tema del tuo ristorante, la sua posizione o semplicemente essere un gioco di parole. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Samuelsson has become pretty familiar with the Garden State in recent years. #do_not_come_back_hereMore, Normally, I dislike most cutting edge chefs. The wine menu was also really good. We had the 10 course menu n wine pairing. Per Me. Eventhough...Chef Terrinoni was not there that day but his Sous Chef did a great job!More, This place is just great. I liked the powerful use of contrasting flavors- fatty and bitter, sweat and sour- when combined with the wine (selected with care) it made for a delightful taste combination. La cosa importante da considerare quando scegli il nome per il tuo ristorante è l’impronta che lascerai sui clienti. Extremely pleasant service as well.More, We visited this beautiful restaurant a feg days ago and had an unbelievable lunch there. We use cookies to offer you the best browsing experience possible on our site. Thus I had the ten plate tasting menu with wine. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Although creative, and my Roman friends loved it, I...had no point of reference and was not keen on easting fish kidneys. Bella is the quintessential of Italian dining experience for lunch and dinner seven days a week, so if you adore restaurants, additcted to dining out and enjoy great Italian cuisine with family and friends, This is where you want to be Bella Napoli Ristorante in Bloomfield, NJ. I have to be careful not to rate based on my taste, but also a menu so local is a bit of stretch for outsiders. “ Per Me” is the summary of professional and personal experiences by the Chef Giulio Terrinoni, dedicated to a new concept entirely created for the guest. See a list of the Applebee's locations and hours in Newark, New Jersey, see offers, get directions, and find menus for our Newark, New Jersey restaurants Italian, Seafood, Mediterranean, European, Healthy, Vegetarian Friendly, Vegan Options, Gluten Free Options. had no point of reference and was not keen on easting fish kidneys. Please call us today... 973-539-8100. Scopri i modelli per i menu, disponibili sia per il servizio da asporto che per il servizio al tavolo, il primo a piegatura tripla, l'altro un pratico libretto con un massimo di 6 pagine. I liked the powerful use of contrasting flavors- fatty and bitter, sweat and sour- when combined with the wine (selected with care) it made for a delightful taste combination. Well worth it. Leggi le recensioni degli utenti per Permeèuguale, scopri il menu, i prezzi e prenota un tavolo online. In accordance with the New York City ban on indoor dining, as of today, Monday December 14, we are closing temporarily for the health, welfare and safety of our team, guests, and community.⁣ ⁣ We have been here before, and our team is dedicated to PERSEvering. Our premises can be booked in advance for you private party. It is not a traditional Roman meal, but you will be cheating yourself if you do not eat here.More, We decided late that we wanted to go try a Michelin star after New Years. Absolutely sublime. Join the discussion today. and under cooked. We at Verdé Ristorante offer custom menus for your private event big or small. Starting with...an excellent shrimp carpaccio and the quality and creativity just stayed high all the way through. restaurant in the 2021 MICHELIN Guide Italia. Traduzioni in contesto per "per me" in italiano-inglese da Reverso Context: me per, per me non, per me va bene, per me era, per me e per This restaurant in Vicolo del Malpasso in the historic centre of Rome, famous for its "tappi" (tapas-style snacks), fully expresses the strong personal... One MICHELIN Star: High quality cooking, worth a stop! View our health and safety information. *Le ordinazioni verranno prese almeno due giorni prima dalla data selezionata. I didn’t feel a...Soul here. Serve Italiana. Curiosità, passione e un pizzico di follia mi hanno spinto ad aprire il Meme, un ristorante dove io possa esprimere il mio pensiero, la mia creatività e la mia essenza attraverso i piatti che propongo, che hanno come requisito principale il rispetto delle materie prime. Giulia de Lellis lo mangia per sbaglio, cosa è successo nel famoso ristorante di Dubai 8 share Giulia De Lellis decide di raccontare ai fan una sua brutta esperienza vissuta a cena fuori. Note: your question will be posted publicly on the Questions & Answers page. #MichelinStar Get quick answers from Per Me Giulio Terrinoni staff and past visitors. #MichelinStar In accordance with the New York City ban on indoor dining, as of today, Monday December 14, we are closing temporarily for the health, welfare and safety of our team, guests, and community.⁣ ⁣ We have been here before, and our team is dedicated to PERSEvering. 26/02/2020 - Il ristorante stellato Per Me di Giulio Terrinoni si rinnova su progetto d’autore: è lo studio romano Alvisi Kirimoto a firmare il restyling del locale, che ha recentemente acquisito un’ulteriore vetrina su strada nel cuore di Roma, riportando il piano terra del palazzo all’impianto originario. Telefona al ristorante e ordina una cena per 4: «Non è per me ma per una famiglia che non se la può permettere» Barbara Simoncini. Our main course was pigeon and it was that undercooked had it of had feathers it would flown away. #michelin_rome It is not a traditional Roman meal, but you will be cheating yourself if you do not eat here. I have to be careful not to rate based on my taste, but also a menu so local is a bit of stretch for outsiders. Ambience is a Simplicity & Darkness. Valutazione 2.6/5. Thank you for review "Food was great and nicely cooked". Per Me Giulio Terrinoni, Rome: See 677 unbiased reviews of Per Me Giulio Terrinoni, rated 4.5 of 5 on Tripadvisor and ranked #241 of 12,549 restaurants in Rome. #food_rome Soul here. Our premises can be booked in advance for you private party. “Per Me” is the cuisine of Giulio Terrinoni modulated only “Per Voi”. All...The courses of the degustation were interesting and really showed off the regions and flavors. As I said on the restaurants feedback it had a Michelin star apparently I'm sorry but I wouldn't have given it a mitchelin tyre.More, The restaurant is beautiful, and the service is excellent. “Per Me” is the summary of professional and personal experiences by the Chef Giulio Terrinoni, dedicated to a new concept entirely created for the guest. Un ristorante nel centro di Roma. We had passed by this restaurant several times on our walks of the Centro Storico and the design and "feel" of the restaurant appealed to us. the cuttlefish prepared like pasta was notable. x Update. All wines came straight from fridge and were freezing cold and impossible to enjoy (3 degrees max). #michelin_rome 06 687 7365 Sempre aperto Quando Guido Barendson mi ha proposto di tornare da Giulio Terrinoni. A pochissimi passi dall’incantevole cittadina di Pizzo Calabro proprio di fronte ad uno dei Golfi più belli della costa degli Dei, si trova il ristorante MERestaurant. Best Dining in Clifton, New Jersey: See 4,849 Tripadvisor traveler reviews of 209 Clifton restaurants and search by cuisine, price, location, and more. Pigeon, five tastes took me most. The meal was spread out over 4 hours, so we didn't have that terrible overeating feeling after so many courses. #do_not_come_back_here, Wonderful cutting edge restaurant, great service. Seafood courses were fresh n creative. A new format, “material” from the location, studied and designed to look sober but elegant, without lost the home comfort. He opened Marcus B&P inside Newark’s Hahne & Co. building in 2017 and has spent much of this year collaborating with non-profit World Central Kitchen to help bring free daily food delivery service to Newark residents at the clip of 100,000 meals per day. As I said on the restaurants feedback it had a Michelin star apparently I'm sorry but I wouldn't have given it a mitchelin tyre. A full of energy Restaurant, aimed to the guest tastes, preserving informal but clear professionality. Rabbit dish & foie cerviche combo were highlights. +39066868717. You spent lunch time at ''Chef's table'' which we consider one our best table and mostly a ''Window'' on the kitchen, so every guest can observe how we work and have fun. What a shame.More, Dear BranoRsc, The wine matching & explanation probably outshone the food tonight..More, Visited restaurant for lunch, ordered 4 course tasting menu with wine pairing. Excellent Setting and Service, but food not to my taste. The tappi are a great way to experience the diversity and the finesse of their cooking skills. They were small, but it was the perfect amount of food. We chose the all-seafood-choice-of-the-chef menu and it proved to be a succession of elegantly presented dishes of thoughtfully combined fresh seafood, spices and "condiments". Are you sure you want to delete this answer? Per me al ristorante Tirebouchon., Velletri. Contattaci e richiedi informazioni! There...More, This is the version of our website addressed to speakers of English in the United States. Nice young stuff, a bit mechanical manners. We did the 10-course tasting & accompanying wine pairing. We Love the lunch experience and will try a Dinner next time!More, We went to a few Michelin stars in Rome but this was our favourite!! 8 reviews of Per me Giulio Terrinoni "Such a great experience. Local Business more. I liked this one. Chef Terrinoni was not there that day but his Sous Chef did a great job! e.mail info@passionegourmet.it We Love the lunch experience and will try a Dinner next time! My suggestion is to go for lunch, much cheaper in case not to your taste.More, We had the four dish menu. I have eaten pasta dishes in Italy at well over 50 restaurants in Florence Rome Sorrento Capri, this has to go down as the worst. Can a gluten free person get a good meal at this restaurant? This Weekend, Explore Rome With a Chef as Your Guide. Find more Italian words at wordhippo.com! The wine menu was also really good. Food was great but no real invention or surprise. Per Me” giving a dynamic offer as a great European Capital: Fish and Meat dishes, at Lunch and for Dinner. Per Me” is the cuisine of Giulio Terrinoni modulated only “Per Voi”. The wine matching & explanation probably outshone the food tonight.. overlooking kitchen. PER ME è il ristorante per me, anzi per noi. What followed was surprise after surprise (in a VERY pleasant way). Per Se. Per Me Giulio Terrinoni – un ristorante Michelin della Guida MICHELIN Italia 2021. Biggest surprise came with basics - shockingly hard and old bread and focaccia that was again frozen and great but over-chilled wines. does a beautiful job preparing fish and presenting in novel and interesting ways. Definitely not worth the Michelin star - at least during my visit. #food_rome The chef...does a beautiful job preparing fish and presenting in novel and interesting ways. Staff was so friendly and nice, sorry I forgot his name, Highly recommended. Per Me Giulio Terrinoni – a One MICHELIN Star: High quality cooking, worth a stop! All wines came straight from fridge and were freezing cold and impossible to enjoy (3 degrees max). Sei il proprietario di un ristorante, di un food truck o di una società di catering? And I am a rare steak water. the cuttlefish prepared like pasta was notable. “Per Me” giving a dynamic offer as a great European Capital: Fish and Meat dishes, at Lunch and for Dinner. X . Oppure ordina anticipatamente il pranzo/cena* per le feste di Natale! Moment we arrived arrive was excellent. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website So on an impulse we decided to have dinner there -- not having the slightest idea that this was...a Michelin-starred restaurant. We’ve eaten all around the world, and can’t understand why this place isn’t in the Rome restaurant top 10 :-). The raw fish selection was wonderful both in presentation and in taste and...every single dish was amazing. What followed was surprise after surprise (in a VERY pleasant way). "Mio padre è stato ucciso dal Covid, ma c'è chi si lamenta perché non può andare al ristorante" Il post di Gian Luca Ruocco, caposervizio a TgCom24: "Nel 2021 tornerete a fare tutte queste cose con i vostri cari.